Christy Canterbury MW was the seventh woman in the US to earn the Master of Wine title.
Christy was short-listed by the Roederer Awards for Online Wine Communicator of the Year. Her work has been published by Wine-Searcher, Decanter, Wine Enthusiast, Huff-Post, TimAtkin.com, SevenFifty Daily, Edible Green Mountains, FICOFI and others. She was the Consulting Editor of the GOURMAND AWARD-winning book, Rock and Vine, and the Italian Wine Editor for Sunday Pasta, Garrubbo Guide: The Importance of Eating Italian and the Professional Wine Reference.
Christy's corporate client roster includes Microsoft, IBM, Cisco, Rackspace, Fitch Ratings, Mitsubishi UFJ Financial Group and Business France. Her appearances include Wine Masters TV, FOX Business and Chief Wine Officer events. She is a Panel Chair at the International Wine Challenge.
Christy redesigned wine lists for Loch Lomond Golf Club, Gordon Ramsay at The London, and Ilili. She was previously the National Beverage Director for Smith & Wollensky Restaurant Group then the Global Beverage Director for Culinary Concepts by Jean-Georges Vongerichten. In retail, she directed purchasing for New York-based Italian Wine Merchants and Zachys while also working with their Hong Kong operations.
Christy can be found @christy_canterbury_mw on Instagram and @canterburywine on Twitter.
